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Ise prawn croquette,
Tomato cream soup,
This brand of mineral water quickly became popular
Mitsuya Hirano Water
Its "Hirano Water", a naturally carbonated beverage
It later became known as "Mitsuya Cider"
In addition, from Meiji-era records we can already find references to "Mashed Potatoes" and "Scrambled Eggs"
That was the first part of "The Navy's Culinary Research Collection", 1932 edition
Mmmmm ❤
Mamiya Ca-
From "Gourmet Story of HMI Navy" , we have:
Akagi and Isonami's Chicken Rice!
Maya and Yura's Fricassee!
Aoba's Beef Cutlets!
The Omelet Rice in Yamato's secret menu!
etc.
From a long time ago, the Navy was already aggressively adopting foreign foods into our menu, you see?
Akagi and Isonami's Chicken Rice!
Maya and Yura's Fricassee!
Aoba's Beef Cutlets!
The Omelet Rice in Yamato's secret menu!
etc.
From a long time ago, the Navy was already aggressively adopting foreign foods into our menu, you see?
Oh! My bad
Eeeh... what is it? What is it?
The Japanese Navy's warships have ramune dispensing machines, but I guess even they don't have something like this?
If that's the case, my head chef brought back a DELICIOUS drink from America desu ❤
The dessert's here!
She's speaking in Chinese, but the food is Japanese?
I get it, I get it, I'm sorry
Oh! You're talking about cooking?
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